Quality Control and Food Safety: Changing Dynamics in the Nepalese Food Sector
Fair Trade Group Nepal organized a workshop on Quality Control and Food Safety: Changing Dynamics in the Nepalese Food Sector which was held on 18th December 2022 for Fair Trade members that work in food and agro-based sectors. The workshop was facilitated by Ms. Manju Chettri, Quality Control Advisor, CECI Nepal, with the support of CECI-Nepal under their Volunteering Cooperation Program (VCP). The workshop was conducted with the objective to provide awareness and information to the participants on the new Food Safety Policy of Nepal and the changes it is expected to bring while giving a glimpse into Potential Nepal's Food Hygiene Bill.


